Friday Night Dinner Specials!
Soup of the Day
Beef Barley
Nütrl Vodka Seltzer
Choice of Black Cherry, Watermelon or Orange
Kale Salmon Salad
Fresh salmon seasoned with Garam Masala spices then pan seared and served atop a bed of kale with roasted butternut squash, crispy brussel sprouts, dried cranberries, crumbled feta cheese and your choice of dressing
Steak Tips
Choice sirloin tips marinated and grilled. Served with mashed potatoes and vegetable
Seafood Maria
Fresh sea scallops, shrimp and haddock simmered in a sherry tomato basil cream sauce with
grape tomatoes, caramelized onions and kale. Served over rigatoni pasta
Porcini Pepper Pork Chop
A 10 oz. bone-in center cut pork chop encrusted with a porcini peppercorn spice blend and oven roasted with maitake mushrooms then finished with an applewood bacon chive & gorgonzola butter. Served with mashed potatoes and vegetable
Desserts
Brownie Sundae~ Chocolate Layer Cake~ Turtle Cheesecake